Entrées
See some of our most popular entrées below! Keep in mind, our executive Chef can customize any delicious dish you’d like to see, so feel free to Contact Us with any special requests!
Mustard Seed Chicken, Garlic Mashed Potatoes, and Roasted Seasonal Vegetables
Mustard Seed Chicken, Roasted Rosemary Potatoes, and Fresh Green Beans with Red Peppers
Parmesan Crusted Tilapia, Orzo Pasta, and Balsamic Glazed Zucchini.
Grilled Salmon with Saffron Herb Rice, Sun-Dried Tomato Dill Butter Sauce
Due Plate: Parmesan Crusted Chicken with Ale Braised Beef, Garlic Mashed Potatoes and Roasted Seasonal Vegetables.
Vegetable Stuffed Eggplant with Brown Rice and Seasonal Vegetables
Grilled Sirloin Steak and Breast of Chicken
Mushroom Stuffed Flank Steak and Herb Crusted Breast of Chicken
Asian Chicken Salad
Salmon Salad
Sliced Pork Medallions, Sweet Potaoes, and Brussels Sprouts.
Pan Roasted Range Chicken, Orzo Pasta, and Fresh Green Beans.
Vegetarian Wellington
Short Rib and Chicken Dual Plated Meal with Roasted Golden Potato, Shallot Demi-Glace, Charred Pumpkin Seed Salsa
Pan Roasted Tilapia
Roast Pork Loin
